Illustrated handbook of food protein chemistry / 3G E-learning LLC
Material type: TextPublication details: New York : 3G E-learning LLC, 2020.Description: xi, 236 pages : colour illustrations ; 26 cmISBN:- 9781984635356
- TX553.P7 .E381 2020
Item type | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Reference | Al-Ghazali Library | REF | TX553.P7.E381 2020 (Browse shelf(Opens below)) | 1/1 | Not for loan | GHAZ22010764 |
Includes bibliographical references and index.