Principles of food sanitation / Christina Garcia Jaime
Material type: TextPublication details: Canada : Delve Publishing, 2020.Description: xviii, 249 pages : colour illustrations ; 24 cmISBN:- 9781774071571
- TX537 .J254 2020
Item type | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Open Shelf Books | Al-Ghazali Library | Books | TX537 .J254 2020 (Browse shelf(Opens below)) | 1/1 | Available | GHAZ22010765 |
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TX361.A8.S955 2018 Essential sports nutrition : | TX361.A8 W647 2011 Performance explosion in sports : | TX361.N976 2022 Nutrition and exercise : | TX537 .J254 2020 Principles of food sanitation / | TX551.S792 1989 Complete book of food and nutrition / | TX 655 .B 43 1990 Designing & remodeling kitchens / | TX 663 .S44 1981 Guide to modern meals |
Includes bibliograhical references and index.